The Royal Spring Fizz - Gin Cocktail Recipe
We’ve married apple juice and elderflower cordial, two classic British ingredients, together with gin to create this refreshing fizz to celebrate the Royal Wedding.
The recipe
Ingredients
- 60ml/2 parts Beefeater Gin
- 120ml/4 parts apple juice (cloudy)
- 60ml/2 parts Champagne / sparkling wine
- 3 teaspoons elderflower cordial
- 2 wedges of lime 2 big sprigs of mint and a slice of apple to garnish
Method
Glass: Serve in Highballs.
Fill a Highball glass to the brim with cubed ice. Squeeze the lime wedges and then drop it into the glass. Add the gin, apple juice, elderflower and Champagne; then give it all a good stir.